Wednesday, July 23, 2008

Sticky Chicken

This recipe is one Rosemary included with her spotlight. I may have made a few changes (I can't remember), but we seem to like it this way.

4 chicken breasts, cut into bite size pieces
1 c. flour
1 egg, beaten

Sauce:
1 1/2 c. sugar
4 T. vinegar
1 T. soy sauce

Dip chicken in egg then flour. Brown in hot oil in pan. Place in glass baking dish. Combine sauce ingredients mixing well. Pour over chicken

Bake at 350 for 45-50 minutes or until cooked through.

2 comments:

Suzy said...

Was there ketchup originally in the sauce?

amberella said...

That's what i was remembering too, Suzy. That is why i never made it. I am going to try this recipe this week.